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The role of biotechnology in a sustainable food supply/

The role of biotechnology in a sustainable food supply/ [edited by] Jennie Popp ... [et al.] - Cambridge: Cambridge University Press, 2012 - xxi, 274p. : ill. 26cm

Includes bibliographical references and index

ISBN: 9780521192347

Subjects--Topical Terms:
Food--Biotechnology
Food--Supply

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