Food analysis edited by S. Suzanne Nielsen
Material type: TextPublication details: New York Kluwer Academic;Plenum Publisher 2003Description: xiii, 557 p. ill. 28 cmISBN:- 306474956
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book | MOSTI Library Open shelf | Open Collection | 664.07 FOO (Browse shelf(Opens below)) | Available | 012382 |
Includes bibliographical references and index
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