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1.
Toxicological evaluation of certain verterinary drug residues in food prepared by the sixty-sixth meeting on the joint FAO/WHO Expert committee on Food Additives(JECFA)
Material type: Text Text; Nature of contents:
Publication details: Geneva World Health Organisation 2006
Availability: Items available for loan: MOSTI Library (1)Location, call number: Open shelf 615.58 TOX.

2.
Toxicological evaluation of certain verterinary drug residues in food prepared by the sixty-sixth meeting on the joint FAO/WHO Expert committee on Food Additives(JECFA)
Material type: Text Text; Nature of contents:
Publication details: Geneva World Health Organisation 2006
Availability: Items available for loan: MOSTI Library (1)Location, call number: Open shelf 615.58 TOX.

3.
Toxicological evaluation of certain verterinary drug residues in food prepared by the sixty-sixth meeting on the joint FAO/WHO Expert committee on Food Additives(JECFA)
Material type: Text Text; Nature of contents:
Publication details: Geneva World Health Organisation 2006
Availability: Items available for loan: MOSTI Library (1)Location, call number: Open shelf 615.58 TOX.

4.
Guidelines for safe recreational water environments
Material type: Text Text; Nature of contents:
Publication details: Geneva World Health Organisation 2006
Availability: Items available for loan: MOSTI Library (1)Location, call number: Open shelf 820 GUI . Not available: MOSTI Library: Withdrawn (1).

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