Food Authentication : Management, Analysis and Regulation / Edited by Constantinos A. Georgiou and Georgios P. Danezis.

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Material type: Text

TextPublication details: Chichester, UK : John Wiley & Sons, 2017Description: xix, 548pages : illustrations 25cmISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Book	MOSTI Library Open shelf	363.1926 FOO (Browse shelf(Opens below))	Available		018766

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Previous	363.192 KER Kertas kerja untuk mesyuarat keempat Majlis Keselamatan Makanan dan Pemakanan Kebangsaan Bil. 01/2005	363.192 MAJ Majlis Keselamatan Makanan dan Pemakanan Kebangsaan (MKMPK)	363.192 PES Pesticide residues in food 2004: toxicological evaluations/	363.1926 FOO Food Authentication : Management, Analysis and Regulation /	363.23 POL Laporan suruhanjaya diraja penambahbaikan perjalanan dan pengurusan polis diraja Malaysia	363.232 PAY Patrol procedure and enforcement concepts	363.25 FOR Forensic science:	Next

Includes bibliographical references and index.

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