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	1.	The Water-Food-Energy Nexus : Processes, Technologies, and Challenges / Editors : Iqbal M. Mujtaba, Rajagopalan Srinivasan and Nimir Elbashir. by Mujtaba, I. M [editor.] Srinivasan, Rajagopalan [editor.] Elbashir, Nimir O. M, 1969- [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2018 Availability: Items available for loan: MOSTI Library (1)Location, call number: Open shelf 333.9116 WAT. Place hold Add to cart (remove)
	2.	Food Authentication : Management, Analysis and Regulation / Edited by Constantinos A. Georgiou and Georgios P. Danezis. by Georgiou, Constantinos A [editor.] Danezis, Georgios P [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, UK : John Wiley & Sons, 2017 Availability: Items available for loan: MOSTI Library (1)Location, call number: Open shelf 363.1926 FOO. Place hold Add to cart (remove)
	3.	Making an Impact In the Agrofood Industry : MARDI'S Research 20 Years On / Mohd Khairul Hafifi Maidin, Indu Bala Jaganath ; Edited by: Tapsir Serin by Indu Bala Jaganath [author.] Tapsir Serin [editor.] Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: MOSTI Library (1)Location, call number: Open shelf 338.1609595 MOH. Place hold Add to cart (remove)

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